When I went back to find the last time I did a ‘Life Lately’ catchup post, I realised while I’ve been sharing little bits of what we’ve been doing right along, the last time I did one of these posts was over a year ago! Well I’ll be remedying that, as little life roundup posts are some of my favourites to read, so I hope you don’t mind too much if I do a little info and photo dump from time to time and share what I’ve been doing that may not warrant a blog post on its own. CONTINUE READING
LIFE
Make a Statement with Jord Wood Watches
I first heard about JORD watches over a year ago when I saw a travel blogger I love, Amanda at Living in Another Language, post about them. She was working on collaboration with them and it was such a perfect fit as she and her husband loved the outdoors as much as I do. I immediately noticed how pretty the watches were and what a great concept to create them out of wood. So when JORD reached out to me to collaborate, I was all in.CONTINUE READING
Phlegm’s Mausoleum of the Giants in Sheffield
A few weeks ago when seeing what was on in Sheffield during Sheffield Beer Week, I came across something that looked interesting. Street artist Phlegm was taking over an abandoned warehouse and creating some statues of monsters. With the promise of disclosing the location closer to the exhibit opening time, I signed up to Our Fave Places to find out as soon as they announced it. CONTINUE READING
Frosty Spiderwebs
A few weeks ago all around our house was filled with a dusting of frost. Freezing temperatures happened out of nowhere and it turned into a magical wonderland. I was most enamoured with the frosty spiderwebs, delicately still hung in their spots.CONTINUE READING
Dinner at Oisoi in Sheffield
For my birthday Adam said we were going somewhere which was a surprise for dinner, and I genuinely thought we were just going to his mom’s or sister’s house as we’d talked about it. So with not a stitch of makeup on, wearing jeans, hiking boots and a blouse, we actually drove to Sheffield and went to one of the most upmarket restaurants we’ve been to in a long time. Ooops. CONTINUE READING
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